food Afficher plus
vinegar pickles are such a disappointment. what's the point of a pickle if it's not fermented
@morganastra there's pickled daikon and carrots, pickled chili peppers, pickled onions...
@yatchi yes, the good ones are fermented the bad ones are just soggy and vinegar-logged
@morganastra aw :(
food Afficher plus
@morganastra aw :(