@a_breakin_glass especially whole grain mustard

@Mirzaba yeah, I agree?

but if I have harissa or chili oil in my house I will never use it

@Maenad Honestly if there's Redhot at the house, Sriracha is the last thing on my mind, cause both are very much "put that shit on everything" type of sauces. My ranking of "put it on everything sauces" that I mentally gravitate towards would be like..
First Redhot, then Tapatio, then Sriracha. Sriracha can get tiring after a while, is the problem too. much like ketchup.